Allendale feedback, and a special birthday party

At Allendale Farmers' Market I cooked courgette and cheese soup, and pork escalopes in a honey mustard sauce. The recipes are on my recipe site. Thanks to the lovely producers who donated their produce for me to cook with.

I also catered for a wonderful birthday dinner on Friday evening, for my new client Eileen and three of her friends. Eight courses of special French stuff - canapes, an 'amuse-bouche', foie-gras, trout, sorbet, cote de boeuf, cheeses, apple tarte fine...

If you would like a special meal cooking in your own home, just let me know.

Allendale

The cookery coach will be at Allendale farmers' market on Sunday 21 August. Details of times and theme for the demonstration to follow...